Kav, Okuzgozu-Bogazkere, Doluca, Eastern Anatolia, Turkey 2017

Regular price £14.50

Tax included.
Full bodied, rich ripe red and black fruits. Made from two of the most important indigenous grape varieties from Turkey. It is drinking well now but would certainly benefit from some further ageing. Decanting is recommended.
Region

Eastern Anatolia

Grape

Okuzgozu-Bogazkere 

Appearance Garnet
Nose

Ripe, red and black fruits

Palette

Dry, full bodied, soft

Organic/Sustainable

Conventional Viticulture

Funky Easy going, rich, powerful.
Pairing Red meat dishes and stews.
Serving suggestion Use a large wine glass, serve at 14-16 degrees.